Artigos

Publicações do grupo nos últimos dois anos:

  

  1. BRUNETTO, G.; CERETTA, C. A.; MELO, G. W. B.; MIOTTO, A.; FERREIRA, P. A. A.; COUTO, R. R.; SILVA, L. O. S.; GARLET, L. P. S.; SOMAVILLA, L. M.; CANCIAN, A.; AMBROSINI, V. G. Produtividade de uvas e composição do mosto de videiras `Cabernet Sauvignon’ fertilizadas com composto orgânico e ureia. REVISTA DE CIÊNCIAS AGROVETERINÁRIAS, v. 17, p. 212-218, 2018.                   
  2. BALDI, E.; MIOTTO, A.; CERETTA, C. A.; QUARTIERI, M.; SORRENTI, G.; BRUNETTO, G.; TOSELLI, M. Soil-applied phosphorous is an effective tool to mitigate the toxicity of copper excess on grapevine grown in rhizobox. SCIENTIA HORTICULTURAE, v. 227, p. 102-111, 2018. 
  3.  BRUNETTO, G.; BENEDETT L.; AMBROSINI, V. G.; COMIN, J. J.; MELO, G. W. B.; SANTOS, M. A.; LOURENZI, C. R.; LOSS, A; BELLI FILHO, P.; Schmitt, D. E.; COUTO, R. R. Copper and zinc fractions in the profile of an Inceptisol cultivated with apple in southern Brazil. BRAGANTIA, v. 1, p. 1-15, 2018. 
  4.  RHEINHEIMER, D. S.; TIECHER, T.; ZAFAR, M.; GONZATTO, R.; BRUNETTO, G. Residual effect of surface-applied lime on soil acidity properties in a long-term experiment under no-till in a Southern Brazilian sandy Ultisol. GEODERMA, v. 313, p. 7-16, 2018. 
  5. TIECHER, T. L.; SORIANI, H. H.; TIECHER, T.; CERETTA, CARLOS A.; NICOLOSO, F. T.; TAROUCO, C. P.; CLASEN, B. E.; DE CONTI, L.; TASSINARI, A. ; MELO, G. W. B. ; BRUNETTO, GUSTAVO . The interaction of high copper and zinc doses in acid soil changes the physiological state and development of the root system in young grapevines (Vitis vinifera). ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY, v. 148, p. 985-994, 2018. 
  6. MASSUQUINI, G.; MARTIN, T.; BECHE, M.; BACKES, R. L.; FUZZER, F.; BRUNETTO, G. Contribution of nitrogen derived from mineral suplementation for soybean seedlings. CIENCIA E AGROTECNOLOGIA, v. 42, p. 33-41, 2018. 
  7.  MARQUES, A. C. R.; OLIVEIRA, L. B.; QUADROS, F. L. F.; FARIAS, J. G.; PICCIN, R.; NICOLOSSO F. T.; BRUNETTO, G. Phosphorus allocation and phosphatase activity in grasses with different growth rates. OECOLOGIA, v. 1, p. 1-10, 2018. 
  8.  CARRANCA, C.; BRUNETTO, G.; TAGLIAVINI, M. Nitrogen Nutrition of Fruit Trees to Reconcile Productivity and Environmental Concerns. PLANTS, v. 7, p. 2-12, 2018. 
  9.  SANTOS, L. H.; LOSS, A.; LOURENZI, C. R.; SOUZA, M.; GONZATTO, R.; KURTZ, C.; BRUNETTO, G.; COMIN, J. J. Total nitrogen and humic substances in soil aggregates under no-tillage and conventional onion systems. REVISTA COLOMBIANA DE CIENCIAS HORTICOLAS, v. 12, p. 166-174, 2018. 
  10.  COUTO, R. R.; MARTINI, L. P.; GATIBONI, L. C.; BELLI FILHO, P.; MARTINS, S. R.; MULLER JUNIOR, V.; COMIN, J. J.; WITHER, P. J. A.; BRUNETTO, G. Vulnerability to contamination by phosphorus in a zero-order basin with a high density of pigs and a history of slurry addition: extrapolation of an index. Environmental Earth Sciences, v. 77, p. 1-13, 2018.
  11. COUTO, R. R.; FAVERSANI, J. C.; CERETTA, C. A.; FERREIRA, P. A. A.; COMIN, J. J.; MARQUEZAN, C.; FACCO, D. B.; GARLET, L. P. S.; SILVA, J.; BIZZI, C.; FLORES, E.; BRUNETTO, G. Health risk assessment and soil and plant heavy metal and bromine contents in field plots after ten years of organic and mineral fertilization. ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY, v. 153, p. 142-150, 2018. 
  12. FERREIRA, P. A. A.; CERETTA, C. A.; TIECHER, T.; FACCO, D. B.; GARLET, L. P.; SOARES, C. R. F. S.; SORIANI, H. H.; NICOLOSO, F. T.; GIACHINI, A.; BRUNETTO, G.; CORNEJO, P. Rhizophagus Clarus and Phosphorus in Crotalaria juncea: Growth, Glomalin Content and Acid Phosphatase Activity in a Copper-Contaminated Soil. REVISTA BRASILEIRA DE CIÊNCIA DO SOLO (ONLINE), v. 42, p. 1-16, 2018. 
  13. GATIBONI, L. C.; MUMBACH, G.; PREDEBON, R.; SCHMITT, D. E.; ORSOLETT, D.; BRUNETTO, G. Accuracy of methods to estimate potential acidity and lime requirement in soils of west region of Santa Catarina. CIÊNCIA RURAL, v. 48, p. 1-4, 2018. 
  14.  BRUNETTO, G.; OLIVEIRA, B. S.; AMBROSINI, V. G.; SETE, P. B.; COUTO, R. R.; SANTOS JUNIOR, E.; LOSS, A.; SILVA, L. O. S.; GATIBONI, L. C. Nitrogen availability in an apple orchard with weed management. CIÊNCIA RURAL, v. 48, p. 1-7, 2018. 
  15.  COMIN, J. J.; BASSO, A.; AMBROSINI, V. G.; ROSA, D. J.; LOSS, A.; MELO, G. W. B.; LOVATO, P. E.; LOURENZI, C. R.; BRUNETTO, G. Liming as a means of reducing copper toxicity in black oats. CIÊNCIA RURAL, v. 48, p. 1-8, 2018. 
  16.  FERREIRA, P. A. A.; MARQUEZAN, C.; CERETTA, C. A. ; SILVA, L. S.; LOURENZI, C. R.; SORIANI, H. H.; CESCO, S.; MIMMO, T.; TAROUCO, C. P.; NICOLOSO, F. T.; BRUNETO, G. Soil amendment as a strategy for the growth of young vines when replanting vineyards in soils with high copper content. PLANT PHYSIOLOGY AND BIOCHEMISTRY, v. 1, p. 1, 2018.
  17.  SANTOS, D. R.; TIECHER, T.; SILVA, L. S.; GONZATTO, R.; SANTANNA, M. A.; BRUNETO, G. Long-term effect of surface and incorporated liming in the conversion of natural grassland to no-till system for grain production in a highly acidic sandy-loam Ultisol from South Brazilian Campos. SOIL & TILLAGE RESEARCH, v. 1, p. 1-1, 2018. 
  18.  SANTOS, L. H.; LOSS, A.; Canton, L.; SANTOS JUNIOR, E.; KURTZ, C.; BRUNETO, G.; COMIN, J. J. Carbon of humic substances in soil aggregates cultivated with onion under no-till and conventional tillage systems. Idesia (Arica), v. 36, p. 15-25, 2018. 
  19. SOMAVILLA, L. M.; SIMÃO, D. G.; HAMMERSCHMITT, R. K.; TIECHER, T. L.; OLIVEIRA, J. M. S.; MAYER, N. A.; PAVANELLO, E. P.; TRENTIN, E.; BELLES, S. W.; BRUNETO, G. Structural changes in roots of peach rootstock cultivars grown in soil with high zinc content. SCIENTIA HORTICULTURAE, v. 237, p. 1-10, 2018. 
  20.  VENTURA, B.; LOSS, A.; SEPULVEDA, C. M.; FERREIRA, G. W.; BUENO, A. C.; LOURENZI, C. R.; COMIN, J. J.; BRUNETO, G. Carbon, nitrogen and humic substances in biogenic and physicogenic aggregates of a soil with a 10-year history of successive applications of swine waste. TROPICAL AND SUBTROPICAL AGROECOSYSTEMS, v. 21, p. 329-343, 2018. 
  21. BALDI, E.; MIOTTO, A.; CERETTA, C. A.; BRUNETO, G; MUZZI, E.; SORRENTI, G.; QUARTIERI, M.; TOSELLI, M. Soil application of P can mitigate the copper toxicity in grapevine: physiological implications. SCIENTIA HORTICULTURAE, v. 238, p. 400-407, 2018. 
  22. PAULA, B. V.; MARQUES, A. C. R.; RODRIGUES, L. A. T.; SOUZA, R. O. S.; KULMANN, M.; KAMINSKI, J; CERETTA, CARLOS A.; MELO, G. W. B.; MAYER, N. A.; ANTUNES, L. E. C.; RICACHENEVSKY, F. K.; NICOLOSO, F. T.; BRUNETO, G. Morphological and kinetic parameters of the uptake of nitrogen forms in clonal peach rootstocks. SCIENTIA HORTICULTURAE, v. 239, p. 205-209, 2018. 
  23.  CIOTTA, M. N.; CERETTA, C. A.; FERREIRA, P. A. A.; SILVA, L. O. S.; COUTO, R. R.; TASSINARI, A.; MARQUEZAN, C.; GIROTTO, E.; DE CONTI, L.; LOURENZI, C. R.; BRUNETO, G. Phosphorus fertilization for young grapevines of Chardonnay and Pinot Noir in sandy soil. Idesia (Arica), v. 36, p. 27-34, 2018. 
  24.  DA ROSA COUTO, R.; COMIN, J. J.; SOUZA, M.; RICACHENEVSKY, FELIPE K.; LANA, M. A.; GATIBONI, L. C.; CERETTA, C. A.; BRUNETTO, G. Should Heavy Metals Be Monitored in Foods Derived From Soils Fertilized With Animal Waste?. Frontiers in Plant Science, v. 9, p. 1-5, 2018. 
  25.  DE CONTI, L.; CERETTA, C. A.; TIECHER, T. L.; SILVA, L. O. S.; TASSINARI, A.; SOMAVILLA, L. M.; MIMMO, T.; CESCO, S.; BRUNETTO, G. Growth and chemical changes in the rhizosphere of black oat (Avena strigosa) grown in soils contaminated with copper. ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY, v. 163, p. 19-27, 2018. 
  26. COMIN, J. J.; FERREIRA, L. B.; SANTOS, L. H.; KOUCHER, L. P.; MACHADO, L. N.; SANTOS JUNIOR, E.; MAFRA, A. L.; KURTZ, C.; SOUZA, M.; BRUNETTO, G.; LOSS, A. Carbon and nitrogen contents and aggregation index of soil cultivated with onion for seven years using crop successions and rotations. SOIL & TILLAGE RESEARCH, v. 184, p. 195-202, 2018.
  27.  TIECHER, T. L. ; SORIANI, H. H. ; TIECHER, T. ; CERETTA, C. A. ; NICOLOSO, F. T. ; TAROUCO, C. P. ; CLASEN, B. E. ; DE CONTI, L.; TASSINARI, A. ; MELO, G. W. B. ; BRUNETTO, G. The interaction of high copper and zinc doses in acid soil changes the physiological state and development of the root system in young grapevines (Vitis vinifera). ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY, v. 148, p. 985-994, 2018.
  28. BRUNETTO, G.; FERREIRA, P. A. A.; MELO, G. W. B.; CERETTA, CARLOS A. Heavy metals in vineyards and orchard soils. Revista Brasileira de Fruticultura, v. 39, p. 1-10, 2017.
  29. NAVA, G.; CIOTTA, M. N.; BRUNETTO, G. Fuji apple tree response to phosphorus fertilization. Revista Brasileira de Fruticultura (online), v. 39, p. 1-8, 2017.
  30. COUTO, R. DA R.; CERETTA, C. A.; FERREIRA, P. A. A.; PICCIN, R.; LOURENZI, C. R.; TASSINARI, A.; FACCO, D. B.; GATIBONI, L. C.; BRUNETTO, G.; SHAPANSKI, D. E. Phosphorus fractions in soil with a long history of organic waste and mineral fertilizer addition.
  31. OLIVEIRA, R. J. P.; GATIBONI, L. C.; BRUNETTO, G.; MIQUELLUTI, D. J.; VALICHESKI, R. R. Resposta da beterraba a adubação com nitrogênio, enxofre e micronutrientes em um Cambissolo Háplico. Horticultura Brasileira, v. 35, p. 63-68, 2017.
  32. OLIVEIRA, R. A.; TIECHER, T.; PICCIN, R.; SOMAVILLA, L. M.; COMIN, JUCINEI JOSÉ ; LOSS, A.; LOURENZI, C. R.; BRUNETTO, G. Release of phosphorus forms from cover crop residues in agroecological no-till onion production. Revista Brasileira de Ciência do solo, v. 41, p. 1-16, 2017.
  33. BRUNETTO, G.; SCHMITT, D. E.; HEBERLE, E. S.; SETE, P.; WAGNER, W. L.; AMBROSINI, V. G.; TIECHER, T.; COMIN, J. J.; COUTO, R. R.; SOUZA, M.; GATIBONI, L. C.; GIACHINI, A. J. Phosphorus fractions in apple orchards in southern Brazil. Bragantia (São Paulo), p. 422-432, 2017.
  34. LOSS, A.; COMIN, J.J.; LOURENZI, C. R.; BENEDETT, L.; LOVATO, P. E.; PICOLO, M.; PEREIRA M.G.; SANTOS JUNIOR, E.; BRUNETO, G. Carbon, nitrogen and natural abundance of 13C and 15N in biogenic and physicogenic aggregates in a soil with 10 years of pig manure application. Soil & Tillage Research, v. 166, p. 52-58, 2017.
  35. BRUNETTO, G.; CELLA, C.; MIOTTO, A.; GIROTTO, E.; LORENSINI, F.; BRACKMANN, A.; CERETTA, C. A.; SCHORR, M. R. W.; BOTH, V.; AMBROSINI, V. G. Fruit yield and composition in orange trees cv. 'Lane Late' in response to nitrogen fertilization in Sandy Typic Hapludalf soil. Ciência Rural, v. 47, p. 1-7, 2017.
  36. SANTOS, L. H.; LOSS, A.; CANTO, L.; FERREIRA, G. W.; KURTZ C; LOVATO, P. E.; COMIN, J. J.; BRUNETTO, G. Chemical Properties in Macroaggregates of a Humic Dystrudept Cultivated with Onion under No-Till and Conventional Tillage Systems. REVISTA BRASILEIRA DE CIENCIA DO SOLO, v. 41, p. 1-13, 2017.
  37. SCHMITZ, D.; LOSS, A.; OLIVEIRA, L. B.; LOVATO, P. E.; DA VEIGA, M.; BRUNETTO, G.; CURMI, P.; COMIN, J. J. Physical attributes of Cambisol in apple (Malus domestica Borkh. cv. Gala) orchard under different weed management systems in Urubici- Santa Catarina, Brazil. Acta Agronomica, v. 66, p. 1-25, 2017.
  38. PICCIN, R.; KAMINSKI, J; CERETTA, C. A.; TIECHER, T.; GATIBONI, L C; BELLINASO, R.J.S. ; MARQUEZAN C; SOUZA, R. O. S.; BRUNETTO, G.  Distribution and redistribution of phosphorus forms in grapevines. Scientia Horticulturae, v. 218, p. 125-131, 2017. 
  39. MIOTTO, A.; CERETTA, C. A.; GIROTTO, E.; TRENTIN, G.; KAMINSKI, J ; DE CONTI, L.; TOSELLI, M.; BALDI, E.; BRUNETO, G. Copper Accumulation and Availability in Sandy, Acid, Vineyard Soils. Communications in soil science and plant analysis, v. 48, p. 1-7, 2017.
  40. GATIBONI, L. C.; ALBUQUERQUE, J. A.; ORSOLETT, D.; ALMEIDA, J. A.; BRUNETO, G. Phosphorus fractions in soil after successive crops of Pinus taeda L. without fertilization. Ciência Rural, v. 47, p. 1-8, 2017.
  41. KOUCHER, L. P. ; BRUNETO, GUSTAVO ; MULLER JUNIOR, V. ; SOUZA, M. ; LIMA, A. P. ; GIACOMINI, S. J. ; Couto R R ; Kurtz C ; CARRANCA, C. ; COMIN, J. J. . Nitrogen Transfer from Cover Crop Residues to Onion Grown under Minimum Tillage in Southern Brazil. REVISTA BRASILEIRA DE CIENCIA DO SOLO, v. 41, p. 1-10, 2017.
  42. TIECHER, T. L.; TIECHER, T.; DE CONTI, L.; SORIANI, H. H.; CERETTA, C. A.; NICOLOSO, F. T.; FERREIRA, P. A. A.; SCHENEIDER, R.; KULMANN, M.; BRUNETTO, G. Tolerance and translocation of heavy metals in young grapevine (Vitis vinifera) grown in sandy acidic soil with interaction of high doses of copper and zinc. Scientia Horticulturae, v. 222, p. 203-212, 2017.
  43. PICCIN, R.; COUTO, R. R.; BELLINASO, R. J.; GATIBONI, L. C.; CONTI, L.; RODRIGUES, L. A. T.; SOMAVILLA, L. M.; KULMANN, M. S. S.; BRUNETTO, G. Phosphorus forms in leaves and their relationships with must composition and yield in grapevines. Revista Pesquisa Agropecuária Brasileira, v. 52, p. 319-327, 2017.
  44. LORENSINI, F.; CERETTA, C. A.; DE CONTI, L.; FERREIRA, P. A. A. ; DANTAS, M. L. ; BRUNETTO, GUSTAVO . Nitrogen fertilization in the growth phase of 'Chardonnay' and 'Pinot Noir' vines and nitrogen forms in sandy soil of the Pampa Biome. REVISTA CERES, v. 64, p. 433-440, 2017.
  45. 1.323BRUNETTO, GUSTAVO2017BRUNETTO, GUSTAVO; LORENSINI, F.; CERETTA, C. A.; FERREIRA, P. A. A.; Couto R R ; CIOTTA, M. N.; KULMANN, M.; SCHENEIDER, R.; SOMAVILLA, L. M.; TIECHER, T. L.; GIACOMINI, S. J.; MELO, G. W. B.; CARRANCA, C. Contribution of mineral N to young grapevine in the presence or absence of cover crops. Journal of Soil Science and Plant Nutrition, v. 17, p. 570-580, 2017. 
  46. DIAS, L. P. R.; GATIBONI, L. C.; MIQUELLUTI, D. J. ; BRUNETTO, GUSTAVO; CAMPOS, D. J. P.  Boron in preventing of shoot dieback ond Eucalyptus Bethamii grown in soil with diferent water regimes. SCIENTIA AGRARIA (ONLINE), v. 18, p. 37-43, 2017. 
  47. 1.624BALDI, E.2017BALDI, E.; MIOTTO, A.; CERETTA, C. A.; QUARTIERI, M.; SORRENTI, G.; BRUNETTO, G.; TOSELLI, M. Soil-applied phosphorous is an effective tool to mitigate the toxicity of copper excess on grapevine grown in rhizobox. SCIENTIA HORTICULTURAE, v. 227, p. 102-111, 2017. 
  48. BASTOS, G. W. M.; SETE, P; AMBROSINI, V. G.; BASSO, A.; FREITAS, R. F.; BRUNETTO, G. Nutritional status, yield and composition of peach fruit subjected to the application of organic compost. Acta Scientiarum. Agronomy (Online), v. 38, p. 103, 2016.
  49. BRUNETTO, G.; CELLA, C.; KAMINSKI, J; BRACKMANN, A.; MIOTTO, A.; CERETTA, C. A.; FERREIRA, P. A. A.; SCHORR, M. R. W.; BOTH, V.; AMBROSINI, V. G. Production and composition of oranges cv. Lane Late under maintenance potassium fertilization. Semina. Ciências Agrárias (Online), v. 37, p. 685, 2016.
  50. TIECHER,T.; CERETTA, C. A.; FERREIRA, P. A. A.; LOURENZI, C. R.; GIROTTO, E.; TIECHER, T.; NICOLOSSO, F. T.; SORIANI, H. H.; DE CONTI, L.; MIMMO, T.; CESCO, S.; BRUNETTO, G. The potential of Zea mays L. in remediating copper and zinc contaminated soils for grapevine production. Geoderma (Amsterdam), v. 262, p. 52-61, 2016.
  51. DE CONTI, L.; CERETTA, C. A.; FERREIRA, P. A. A.; LOURENZI, C. R.; GIROTTO, E.; LORENSINI, F.; MARQUEZAN, C.; ACHIETA, M. G.; BRUNETTO, G. Soil solution concentrations and chemical species of copper and zinc in a soil with a history of pig slurry application and plant cultivation. Agriculture, Ecosystems & Environment (Print), v. 216, p. 374-386, 2016.
  52. OLIVEIRA, R. A.; BRUNETTO, G.; LOSS, A.; GATIBONI, L. C.; KURTZ, C.; MULLER, J. V.; LOVATO, P. E.; OLIVEIRA, B. S.; SOUZA, M.; COMIN, J. J. Cover Crops Effects on Soil Chemical Properties and Onion Yield. Revista Brasileira de Ciência do Solo (Online), v. 40, p. 1-17, 2016.
  53. OLIVEIRA, R. J. P.; VALICHESKI, R.; MIQUELLUTI, D. J.; GATIBONI, L. C.; BRUNETTO, G. Calibração da adubação fosfatada e potássica para beterraba na região do Vale do Itajaí. Horticultura Brasileira (Impresso), v. 34, p. 210-215, 2016.
  54. CIOTTA, M. N.; CERETTA, C. A.; SILVA, L. O. S.; FERREIRA, P. A. A.; COUTO, R. R.; BRUNETTO, G. Grape yield, and must compounds of 'Cabernet Sauvignon' grapevine in sandy soil with potassium contents increasing. Ciência Rural, v. 46, p. 1376-1383, 2016.
  55. OLIVEIRA, B. S.; AMBROSINI, V. G.; TRAPP, T.; SANTOS, M. A.; SETE, P. B.; LOVATO, P. E.; LOSS, A.; COMIN, J. J.; LOURENZI, C. R.; COUTO, R. R.; TOSELLI, M.; BRUNETTO, G. Nutrition, productivity and soil chemical properties in an apple orchard under weed management. Nutrient Cycling in Agroecosystems, v. 104, p. 247-258, 2016.
  56. GIROTTO, E.; CERETTA, C. A.; ROSSATO, L. V.; FARIA, J. G.; BRUNETTO, G.; MIOTTO, A.; TIECHER, T. L.; DE CONTI, L.; LOURENZI, C. R.; SCHMATZ, R.; GIACHINI, A.; NICOLOSSO, F. T. Biochemical changes in black oat (Avena strigosa Schreb) cultivated in vineyard soils contaminated with copper. Plant Physiology and Biochemistry (Paris), v. 103, p. 199-207, 2016.
  57. TIECHER, T. L.; CERETTA, C. A.; TIECHER, T.; FERREIRA, P. A. A.; NICOLOSSO, F. T.; SORIANI, H. H.; ROSSATO, L. V.; MIMMO, T.; CESCO, S.; LOURENZI, C. R.; GIACHINI, A.; BRUNETTO, G. Effects of zinc addition to a copper-contaminated vineyard soil on sorption of Zn by soil and plant physiological responses. Ecotoxicology and Environmental Safety, v. 129, p. 109-119, 2016.
  58. AMBROSINI, V. G.; ROSA, D. D. J.; BASSO, A.; BORGHEZAN, M.; PESCADOR, R.; MIOTTO, A.; MELO, G. W. B.; SOARES, C. R. F. S.; COMIN, J. J.; BRUNETTO, G. Liming As an Ameliorator of Copper Toxicity in Black Oat (Avena strigosa) ). Journal of Plant Nutrition, v. 1, p. 00-00, 2016.
  59. BRUNETTO, G.; CERETTA, C. A.; MELO, G. W. B.; GIROTTO, E.; FERREIRA, P. A. A.; LOURENZI, C. R.; COUTO, R. R.; TASSINARI, A.; HAMMERSCHMITT, R. K.; SILVA, L. O. S.; LAZZARETTI, B. P.; KULMANN, M.; CARRANCA, C. Contribution of nitrogen from urea applied at different rates and times on grapevine nutrition. Scientia Horticulturae, v. 207, p. 1-6, 2016.
  60. LOURENZI, C. R.; SCHERER, E. E.; CERETTA, C. A.; TIECHER, T. L.; CANCIAN, A.; FERREIRA, P. A. A.; BRUNETTO, G. Atributos químicos de Latossolo após sucessivas aplicações de composto orgânico de dejeto líquido de suínos. Pesquisa Agropecuária Brasileira (Online), v. 51, p. 233-242, 2016.
  61. TIECHER, T. L.; SORIANI, H. H.; DE CONTI, L.; FERREIRA, P. A. A.; NICOLOSO, F. T.; PARANHOS, J. T.; TASSINARI, A.; BRUNETTO, G. Physiological and nutritional status of black oat (Avena strigosa Schreb.) grown in soil with interaction of high doses of copper and zinc. Plant Physiology and Biochemistry (Paris), v. 106, p. 253-263, 2016.
  62. GUIMARÃES, P. R.; AMBROSINI, V. G.; MIOTTO, A.; CERETTA, C. A.; SIMÃO, D. G.; BRUNETTO, G. Black Oat (Avena strigosa Schreb.) Growth and Root Anatomical Changes in Sandy Soil with Different Copper and Phosphorus Concentrations. Water, Air and Soil Pollution (Dordrecht. Online), v. 227, p. 192-227, 2016.
  63. ROSA, D. D. J.; PESCADOR, R.; BORGHEZAN, M.; SOARES, C. R. F. S.; AMBROSINI, V. G.; BRUNETTO, G. Parâmetros fisiológicos em videiras Paulsen 1103 (Vitis berlandieri x Vitis rupestris) inoculadas com fungos micorrízicos arbusculares em solo contaminado com cobre. Ciência e Técnica Vitivinícola, v. 31, p. 14-23, 2016.
  64. BRUNETTO, G.; MELO, G. W. B.; TERZANO, R.; BUONO, D.; ASTOLFI, S.; TOMASI, N.; PII, Y.; MIMMO, T.; CESCO, S. Copper accumulation in vineyard soils: Rhizosphere processes and agronomic practices to limit its toxicity. Chemosphere (Oxford), v. 162, p. 293-307, 2016.
  65. MELO, G. W. B.; BRUNETTO, G.; ZALAMENA, J.; ALBARELLO, J. B.; SILVA, L. S. Sensitivity of grapevine rootstocks to changes in zinc concentration in the soil. Acta Horticulturae, p. 201-208, 2016.
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